How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Shrimp Caesar Salad?

You need 15 ingredients. The key ingredients include: 1/4 cup canola mayonnaise (such as Hellmann's), 1/2 teaspoon grated lemon rind, 1 tablespoon fresh lemon juice, 1/4 teaspoon freshly ground black pepper, and more.

Is Grilled Shrimp Caesar Salad suitable as seafood?

Yes, Grilled Shrimp Caesar Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Shrimp Caesar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Shrimp Caesar Salad Recipe

Name: Grilled Shrimp Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup canola mayonnaise (such as Hellmann's); 1/2 teaspoon grated lemon rind; 1 tablespoon fresh lemon juice; 1/4 teaspoon freshly ground black pepper; 3/4 teaspoon Dijon mustard; 1/4 teaspoon Worcestershire sauce; 1/4 teaspoon Tabasco sauce; 1 oil-packed anchovy fillet, drained and mashed to a paste; 1 ounce Parmesan cheese, grated (about 1/4 cup); 1/2 small garlic clove, minced; 7 teaspoons extra-virgin olive oil, divided; Cooking spray; 1 pound peeled and deveined extra-large shrimp; 2 ounces whole-wheat French baguette, cut into 8 slices; 10 cup baby romaine lettuce

Fresh, crisp and full of flavor — this Grilled Shrimp Caesar Salad is a must-try. Made with canola mayonnaise, lemon rind, lemon juice and freshly groun…

This Grilled Shrimp Caesar Salad relies on simple, everyday ingredients such as grated lemon rind, fresh lemon juice, freshly ground black pepper and dijon mustard. It comes together quickly and makes 4 servings, at about 570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Shrimp Caesar Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions