Try this homemade Grilled Shiitake Mushrooms On Arugula recipe the whole family will love. Made with shiitake mushrooms, soy sauce, sesame oil and olive…
This Grilled Shiitake Mushrooms On Arugula relies on simple, everyday ingredients such as soy sauce, oriental sesame oil, olive oil, about 1/2 pound and roasted sesame seeds. It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026