How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Seafood Skewers With Chopped Salad?

You need 11 ingredients. The key ingredients include: 1/4 cup yogurt lactose-free, 3 tablespoons lactose-free milk, 3 ounces salad dressing lactose-free, 1 tablespoon lemon juice, and more.

Is Grilled Seafood Skewers With Chopped Salad suitable as seafood?

Yes, Grilled Seafood Skewers With Chopped Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Seafood Skewers With Chopped Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Seafood Skewers With Chopped Salad Recipe

Name: Grilled Seafood Skewers With Chopped Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup yogurt lactose-free; 3 tablespoons lactose-free milk; 3 ounces salad dressing lactose-free; 1 tablespoon lemon juice; 1 cabbage small, trimmed and sliced; 1 red pepper deseeded and chopped; 2 tomatoes deseeded and diced; 2 carrots trimmed and grated; 1 3/4 pounds salmon fillet cut into cubes; 8 king prawns; 4 tablespoons fresh parsley chopped

Grilled Seafood Skewers With Chopped Salad

Eats Now Editorial Team · 472 kcal · Seafood

Grilled Seafood Skewers With Chopped Salad – a delicious recipe with lactose-free milk, salad dressing, lemon juice, cabbage, red pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Grilled Seafood Skewers With Chopped Salad

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