How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Salmon With Tangy Cucumber Sauce?

You need 9 ingredients. The key ingredients include: 1 cup cucumber (seeded, peeled,cubed), 1 1/2 cups sour cream, 2 tablespoons green onions (sliced), 2 tablespoons dill (snipped), and more.

Is Grilled Salmon With Tangy Cucumber Sauce suitable as seafood?

Yes, Grilled Salmon With Tangy Cucumber Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Salmon With Tangy Cucumber Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Salmon With Tangy Cucumber Sauce Recipe

Name: Grilled Salmon With Tangy Cucumber Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cucumber (seeded, peeled,cubed); 1 1/2 cups sour cream; 2 tablespoons green onions (sliced); 2 tablespoons dill (snipped); 1 1/2 teaspoons lemon juice; 1 teaspoon prepared horseradish; 3/4 teaspoon kosher salt; 3 lbs salmon fillets; 1/4 teaspoon pepper

Grilled Salmon With Tangy Cucumber Sauce – a delicious recipe with cucumber, sour cream, green onions, dill, lemon juice, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup cucumber (seeded, peeled,cubed)
1 1/2 cups sour cream
2 tablespoons green onions (sliced)
2 tablespoons dill (snipped)
1 1/2 teaspoons lemon juice
1 teaspoon prepared horseradish
3/4 teaspoon kosher salt
3 lbs salmon fillets
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
895 kcal
Category
Seafood

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