Try this homemade Grilled Rosemary Sazerac recipe the whole family will love. Made with bourbon, grilled rosemery simple syrup, bitters and orange. Easy…
This Grilled Rosemary Sazerac relies on simple, everyday ingredients such as bourbon, splashes angostura bitters, piece orange and maraschino cherries. It comes together quickly and makes 4 servings, at about 12 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026