Grilled Red Onion Guacamole Recipe

Name: Grilled Red Onion Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 2 tablespoons fresh lemon juice or 2 tablespoons lime juice; 1 tablespoon red wine vinegar; 1 teaspoon cracked black peppercorns; 1 teaspoon toasted ground cumin; ¾ teaspoon salt; 1 large red onion, peeled and cut into 1/4 inch slices; 3 avocados, diced; 1 large tomatoes, diced; 2 cloves garlic, minced; 3 serrano chilies, minced; 3 tablespoons cilantro, chopped; lime juice

Servings: persons

2 tablespoons vegetable oil
2 tablespoons fresh lemon juice or 2 tablespoons lime juice
1 tablespoon red wine vinegar
1 teaspoon cracked black peppercorns
1 teaspoon toasted ground cumin
¾ teaspoon salt
1 large red onion, peeled and cut into 1/4 inch slices
3 avocados, diced
1 large tomatoes, diced
2 cloves garlic, minced
3 serrano chilies, minced
3 tablespoons cilantro, chopped
lime juice

1
In a shallow dish, combine first 7 ingredients and marinate for over an hour and up to 4 hours.
2
Heat a grill until hot, preferably with some sort of wood smoke.
3
Drain liquid from the onion and place on a grill.
4
Grill for 4 minutes or so per side.
5
Chop.
6
Set aside and prepare guacamole while onion is cooling.
7
Combine the avocados, tomatoes, garlic, chiles, cilantro and lime juice.
8
Keep covered with Saran wrap until ready to serve.
9
(Saran wrap is the only plastic wrap which won't let the air in to brown the avocado).
10
Add the grilled onion and gently mix.
11
Serve with good quality corn chips or baked pita bread triangles.

kcal

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 2 tablespoons fresh lemon juice or 2 tablespoons lime juice, 1 tablespoon red wine vinegar, 1 teaspoon cracked black peppercorns, and more.

Yes, Grilled Red Onion Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Red Onion Guacamole

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