How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Grilled Red Leaf Lettuce Salad With Blood Orange, P

Name: Grilled Red Leaf Lettuce Salad With Blood Orange, Pistachio, And Roasted Garlic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head red-leaf lettuce; 2 blood oranges; 1/4 cup pistachios; salt; pepper; 2 tablespoons vinaigrette roasted garlic, recipe to follow; 6 cloves roasted garlic see here for roasting garlic; 2 tablespoons red wine vinegar; 1/2 teaspoon honey; 4 tablespoons extra-virgin olive oil; salt; pepper

Fresh, crisp and full of flavor — this Grilled Red Leaf Lettuce Salad With Blood Orange, Pistachio, And Roasted Garlic Vinaigrette is a must-try. Made w…

This Grilled Red Leaf Lettuce Salad With Blood Orange, Pistachio, And Roasted Garlic Vinaigrette relies on simple, everyday ingredients such as head red-leaf lettuce, blood oranges, pistachios and salt. It comes together quickly and makes 4 servings, at about 207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Grilled Red Leaf Lettuce Salad With Blood Orange, Pistachio, And Roasted Garlic Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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