Grilled Radicchio with Seasoned Bread Crumbs and Balsamic Reduction Recipe

Name: Grilled Radicchio with Seasoned Bread Crumbs and Balsamic Reduction
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cloves garlic, plus 2 teaspoons minced; 1/3 cup extra-virgin olive oil; 2 medium heads radicchio; 1 tablespoon unsalted butter; 1/8 teaspoon red pepper flakes; 1 cup panko bread crumbs; 1/4 teaspoon kosher salt, plus more for seasoning; 1 tablespoon finely chopped fresh parsley leaves; 1/2 cup good quality balsamic vinegar; Freshly ground black pepper

Servings: persons

4 cloves garlic, plus 2 teaspoons minced
1/3 cup extra-virgin olive oil
2 medium heads radicchio
1 tablespoon unsalted butter
1/8 teaspoon red pepper flakes
1 cup panko bread crumbs
1/4 teaspoon kosher salt, plus more for seasoning
1 tablespoon finely chopped fresh parsley leaves
1/2 cup good quality balsamic vinegar
Freshly ground black pepper

1
Smash 4 garlic cloves and combine with olive oil in a small bowl.
2
Set aside and allow to sit for 30 minutes.
3
Trim the radicchio heads, cut into wedges, set aside.
4
In a small saute pan, melt the butter over low heat and add the red pepper flakes, panko, minced garlic, and salt.
5
Stir until panko gets crispy and golden brown.
6
Remove from heat.
7
Cool the mixture for a few minutes and stir in parsley.
8
In a small saucepan, over medium-high heat, gently simmer until the balsamic vinegar is reduced by half.
9
Preheat grill or grill pan to high.
10
Brush radicchio with infused olive oil, season with salt and pepper.
11
Place cut sides down on grill and cook for 1 to 2 minutes, turn to other cut side, grill for 1 minute, turn to back, and grill for 1 minute more.
12
Remove wedges to a serving platter.
13
Sprinkle the bread crumbs over the radicchio wedges, drizzle with the reduced balsamic, and serve immediately.

302

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 cloves garlic, plus 2 teaspoons minced, 1/3 cup extra-virgin olive oil, 2 medium heads radicchio, 1 tablespoon unsalted butter, and more.

Yes, Grilled Radicchio with Seasoned Bread Crumbs and Balsamic Reduction falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grilled Radicchio with Seasoned Bread Crumbs and Balsamic Reduction

How did you like this recipe?

Frequently Asked Questions