How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pulled Pork Pizza?

You need 7 ingredients. The key ingredients include: 1 (16 ounce) jar barbecue sauce, 1 lb pulled pork, 1 red onion, cut into thin slices, 2 medium dill pickles, cut into thin slices, and more.

Is Grilled Pulled Pork Pizza suitable as meat & poultry?

Yes, Grilled Pulled Pork Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Pulled Pork Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pulled Pork Pizza Recipe

Name: Grilled Pulled Pork Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) jar barbecue sauce; 1 lb pulled pork; 1 red onion, cut into thin slices; 2 medium dill pickles, cut into thin slices; 4 roma tomatoes, thinly sliced; 2 cups grated mozzarella cheese; frozen pizza dough

Try this homemade Grilled Pulled Pork Pizza recipe the whole family will love. Made with barbecue sauce, pork, red onion and dill pickles. Easy step-by-…

This Grilled Pulled Pork Pizza relies on simple, everyday ingredients such as pulled pork, roma tomatoes, thinly sliced, grated mozzarella cheese and frozen pizza dough. It comes together quickly and makes 4 servings, at about 461 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (16 ounce) jar barbecue sauce
1 lb pulled pork
1 red onion, cut into thin slices
2 medium dill pickles, cut into thin slices
4 roma tomatoes, thinly sliced
2 cups grated mozzarella cheese
frozen pizza dough

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Quick Info

Servings
4 servings
Calories
461 kcal
Category
Meat & Poultry

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