How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Potatoes And Bell Pepper Packets?

You need 7 ingredients. The key ingredients include: 3 medium size new potatoes, unpeeled and thinly sliced, 1 medium green pepper, cut into thin strips, 6 garlic cloves, peeled, 4 shallots, peeled and halved lengthwise, and more.

Is Grilled Potatoes And Bell Pepper Packets suitable as general?

Yes, Grilled Potatoes And Bell Pepper Packets falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Potatoes And Bell Pepper Packets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Potatoes And Bell Pepper Packets Recipe

Name: Grilled Potatoes And Bell Pepper Packets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium size new potatoes, unpeeled and thinly sliced; 1 medium green pepper, cut into thin strips; 6 garlic cloves, peeled; 4 shallots, peeled and halved lengthwise; 3 1/2 Tbsp. olive oil; 1 1/2 tsp. minced sage; salt and pepper to taste

Try this homemade Grilled Potatoes And Bell Pepper Packets recipe the whole family will love. Made with potatoes, green pepper, garlic and shallots. Eas…

This Grilled Potatoes And Bell Pepper Packets relies on simple, everyday ingredients such as garlic cloves, peeled, olive oil, minced sage and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 392 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 medium size new potatoes, unpeeled and thinly sliced
1 medium green pepper, cut into thin strips
6 garlic cloves, peeled
4 shallots, peeled and halved lengthwise
3 1/2 Tbsp. olive oil
1 1/2 tsp. minced sage
salt and pepper to taste

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Quick Info

Servings
4 servings
Calories
392 kcal
Category
General

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