How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pork Chops With Summertime Salsa?

You need 10 ingredients. The key ingredients include: 2 peaches OR 3 nectarines, peeled and cut into small cubes (2 cups), 1/4 cup orange juice, 1 teaspoon balsamic vinegar, 1/2 teaspoon cinnamon, and more.

Is Grilled Pork Chops With Summertime Salsa suitable as meat & poultry?

Yes, Grilled Pork Chops With Summertime Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Pork Chops With Summertime Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Pork Chops With Summertime Salsa Recipe

Name: Grilled Pork Chops With Summertime Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 peaches OR 3 nectarines, peeled and cut into small cubes (2 cups); 1/4 cup orange juice; 1 teaspoon balsamic vinegar; 1/2 teaspoon cinnamon; 2 teaspoons fresh mint chopped, optional; 1 cup raspberries; 6 boneless pork chops 1-inch thick, about 1 3/4 pounds; 1 1/2 teaspoons dried thyme leaves; 1 1/2 teaspoons dried rosemary; 1 teaspoon montreal steak seasoning McCormicks Grill Mates

Try this homemade Grilled Pork Chops With Summertime Salsa recipe the whole family will love. Made with peaches, orange juice, balsamic vinegar and cinn…

This Grilled Pork Chops With Summertime Salsa relies on simple, everyday ingredients such as orange juice, balsamic vinegar, cinnamon and fresh mint chopped, optional. It comes together quickly and makes 4 servings, at about 380 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Pork Chops With Summertime Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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