How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pork Chops With Saté Sauce ?

You need 9 ingredients. The key ingredients include: 1/2 cup unsalted roasted peanuts, 1/3 cup well-stirred canned unsweetened coconut milk, 2 tablespoons water, 1 1/2 to 2 tablespoons roasted red-chile paste or red-curry paste (preferably Thai Kitchen), and more.

Is Grilled Pork Chops With Saté Sauce suitable as meat & poultry?

Yes, Grilled Pork Chops With Saté Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Pork Chops With Saté Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pork Chops With Saté Sauce Recipe

Name: Grilled Pork Chops With Saté Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup unsalted roasted peanuts; 1/3 cup well-stirred canned unsweetened coconut milk; 2 tablespoons water; 1 1/2 to 2 tablespoons roasted red-chile paste or red-curry paste (preferably Thai Kitchen); 1 1/2 tablespoons Asian fish sauce; 1 tablespoons chopped shallot; 2 teaspoon cider vinegar; 1 teaspoon sugar; 4 thin (1/3-inch) bone-in pork chops (1 1/2 pounds total)

Try this homemade Grilled Pork Chops With Saté Sauce recipe the whole family will love. Made with peanuts, milk, water and red-curry. Easy step-by-step …

This Grilled Pork Chops With Saté Sauce relies on simple, everyday ingredients such as unsalted roasted peanuts, water, asian fish sauce and chopped shallot. It comes together quickly and makes 4 servings, at about 363 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 cup unsalted roasted peanuts
1/3 cup well-stirred canned unsweetened coconut milk
2 tablespoons water
1 1/2 to 2 tablespoons roasted red-chile paste or red-curry paste (preferably Thai Kitchen)
1 1/2 tablespoons Asian fish sauce
1 tablespoons chopped shallot
2 teaspoon cider vinegar
1 teaspoon sugar
4 thin (1/3-inch) bone-in pork chops (1 1/2 pounds total)

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Quick Info

Servings
4 servings
Calories
363 kcal
Category
Meat & Poultry

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