How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pork Chops With Chive Cream?

You need 10 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 teaspoon salt, 1/2 teaspoon ground white pepper, 1 shallot crushed, and more.

Is Grilled Pork Chops With Chive Cream suitable as meat & poultry?

Yes, Grilled Pork Chops With Chive Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Pork Chops With Chive Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pork Chops With Chive Cream Recipe

Name: Grilled Pork Chops With Chive Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 teaspoon salt; 1/2 teaspoon ground white pepper; 1 shallot crushed; 3 pounds pork chops 4 large chops; 1 cup whipping cream; 1/4 teaspoon lemon extract; 1/4 teaspoon salt; 1/8 teaspoon ground white pepper; 1/4 cup fresh chives minced

Try this homemade Grilled Pork Chops With Chive Cream recipe the whole family will love. Made with vegetable oil, salt, ground white pepper and shallot.…

This Grilled Pork Chops With Chive Cream relies on simple, everyday ingredients such as vegetable oil, salt, ground white pepper and shallot crushed. It comes together quickly and makes 4 servings, at about 1095 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1095

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Pork Chops With Chive Cream

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions