How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Polenta And Vegetables?

You need 8 ingredients. The key ingredients include: 1 1/2 cups vegetable stock, 1 cup polenta, 2 oz Parmesan cheese, finely grated, 2 None zucchinis, sliced, and more.

Is Grilled Polenta And Vegetables suitable as general?

Yes, Grilled Polenta And Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Polenta And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Polenta And Vegetables Recipe

Name: Grilled Polenta And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups vegetable stock; 1 cup polenta; 2 oz Parmesan cheese, finely grated; 2 None zucchinis, sliced; 2 None Chinese eggplants, sliced; 1 None red pepper, deseeded and cut into 1 inch wide strips; 2 tbsp olive oil; None None balsamic vinegar, to serve

Grilled Polenta And Vegetables – a delicious recipe with vegetable stock, polenta, Parmesan cheese, zucchinis, Chinese eggplants, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups vegetable stock
1 cup polenta
2 oz Parmesan cheese, finely grated
2 None zucchinis, sliced
2 None Chinese eggplants, sliced
1 None red pepper, deseeded and cut into 1 inch wide strips
2 tbsp olive oil
None None balsamic vinegar, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
General

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