How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pizza with Fig, Pancetta and Gorgonzola?

You need 8 ingredients. The key ingredients include: 1 pound Pizza Dough, Divided Into Two Equal Parts And Rolled Out To 6-inches, 1/2 cups Pizza Sauce, 1/2 cups Fresh Sliced Mozzarella, 1 whole Large Tomato, Sliced, and more.

Is Grilled Pizza with Fig, Pancetta and Gorgonzola suitable as general?

Yes, Grilled Pizza with Fig, Pancetta and Gorgonzola falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Pizza with Fig, Pancetta and Gorgonzola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pizza with Fig, Pancetta and Gorgonzola

Name: Grilled Pizza with Fig, Pancetta and Gorgonzola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Pizza Dough, Divided Into Two Equal Parts And Rolled Out To 6-inches; 1/2 cups Pizza Sauce; 1/2 cups Fresh Sliced Mozzarella; 1 whole Large Tomato, Sliced; 2 ounces, weight Sliced Pancetta; 2 Tablespoons Gorgonzola Cheese; 1 cup Baby Spinach; 6 whole Figs, Chopped

Try this homemade Grilled Pizza with Fig, Pancetta and Gorgonzola recipe the whole family will love. Made with Dough, Pizza Sauce, Tomato and Gorgonzola…

This Grilled Pizza with Fig, Pancetta and Gorgonzola relies on simple, everyday ingredients such as pizza sauce, fresh sliced mozzarella, whole large tomato, sliced and gorgonzola cheese. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pound Pizza Dough, Divided Into Two Equal Parts And Rolled Out To 6-inches
1/2 cups Pizza Sauce
1/2 cups Fresh Sliced Mozzarella
1 whole Large Tomato, Sliced
2 ounces, weight Sliced Pancetta
2 Tablespoons Gorgonzola Cheese
1 cup Baby Spinach
6 whole Figs, Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
General

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