Grilled Pineapple With Brown Sugar Rum Sauce Recipe

Name: Grilled Pineapple With Brown Sugar Rum Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Unsalted Butter; 2/3 cups Packed Brown Sugar; 2 Tablespoons All-purpose Flour; 1 cup Half-and-half; 3 Tablespoons Dark Rum; 1 Tablespoon Fresh Lemon Juice; 1/4 teaspoons Vanilla Extract; 2 Tablespoons Canola Oil, For Brushing Grill; 4 pounds Pineapple, Skin Removed, Cut Into 8 (3/4-inch) Circles, Core Removed; Vanilla Ice Cream, To Serve

Servings: persons

1/4 cups Unsalted Butter
2/3 cups Packed Brown Sugar
2 Tablespoons All-purpose Flour
1 cup Half-and-half
3 Tablespoons Dark Rum
1 Tablespoon Fresh Lemon Juice
1/4 teaspoons Vanilla Extract
2 Tablespoons Canola Oil, For Brushing Grill
4 pounds Pineapple, Skin Removed, Cut Into 8 (3/4-inch) Circles, Core Removed
Vanilla Ice Cream, To Serve

1
The sauce: In a large skillet or medium saucepan set over medium heat, melt the butter. Whisk in the brown sugar and flour. Cook, whisking constantly, for about 2 minutes to eliminate the taste of the raw flour. Pour in the half-and-half and cook, whisking constantly, until the sauce thickens, about 5 minutes. Remove from heat and whisk in rum, fresh lemon juice and vanilla extract. Keep the sauce warm over low heat until ready to use, whisking occasionally.
2
The pineapple: Preheat grill to medium-high heat. Brush grill with canola oil. Lay the pineapple on the grill and cook, about 5 minutes, turning halfway through cooking.
3
Remove the pineapple from the heat, and serve with vanilla ice cream and the brown sugar rum sauce.

563

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cups Unsalted Butter, 2/3 cups Packed Brown Sugar, 2 Tablespoons All-purpose Flour, 1 cup Half-and-half, and more.

Yes, Grilled Pineapple With Brown Sugar Rum Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pineapple With Brown Sugar Rum Sauce

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