How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pineapple Flank Steak?

You need 5 ingredients. The key ingredients include: 2 (6 ounce) cans pineapple juice, 1/4 cup soy sauce, 1 tablespoon brown sugar, 1 teaspoon ginger, and more.

Is Grilled Pineapple Flank Steak suitable as meat & poultry?

Yes, Grilled Pineapple Flank Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Pineapple Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pineapple Flank Steak Recipe

Name: Grilled Pineapple Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) cans pineapple juice; 1/4 cup soy sauce; 1 tablespoon brown sugar; 1 teaspoon ginger; 2 lbs flank steaks

Grilled Pineapple Flank Steak – a delicious recipe with pineapple juice, soy sauce, brown sugar, ginger, flank steaks. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (6 ounce) cans pineapple juice
1/4 cup soy sauce
1 tablespoon brown sugar
1 teaspoon ginger
2 lbs flank steaks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
663 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Pineapple Flank Steak

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