How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Peppers with Rosemary Yogurt Sauce?

You need 8 ingredients. The key ingredients include: 3 red bell peppers, quartered and seeded, 3 yellow bell peppers, quartered and seeded, Olive oil, for brushing, Capers, for garnish, and more.

Is Grilled Peppers with Rosemary Yogurt Sauce suitable as general?

Yes, Grilled Peppers with Rosemary Yogurt Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Peppers with Rosemary Yogurt Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Peppers with Rosemary Yogurt Sauce Recipe

Name: Grilled Peppers with Rosemary Yogurt Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 red bell peppers, quartered and seeded; 3 yellow bell peppers, quartered and seeded; Olive oil, for brushing; Capers, for garnish; 1 cup plain yogurt; 1 teaspoon minced rosemary; 1 to 2 tablespoons olive oil; Kosher salt and freshly ground black pepper

Grilled Peppers with Rosemary Yogurt Sauce – a delicious recipe with red bell peppers, yellow bell peppers, Olive oil, Capers, plain yogurt, rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 red bell peppers, quartered and seeded
3 yellow bell peppers, quartered and seeded
Olive oil, for brushing
Capers, for garnish
1 cup plain yogurt
1 teaspoon minced rosemary
1 to 2 tablespoons olive oil
Kosher salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
General

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Grilled Peppers with Rosemary Yogurt Sauce

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