How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pears With Gianduja and Hazelnuts?

You need 8 ingredients. The key ingredients include: 1 tablespoon lemon juice, 4 teaspoons butter, melted (no substitutes), ¼ teaspoon vanilla, 4 medium ripe pears, halved lengthwise and cored, and more.

Is Grilled Pears With Gianduja and Hazelnuts suitable as general?

Yes, Grilled Pears With Gianduja and Hazelnuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Pears With Gianduja and Hazelnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pears With Gianduja and Hazelnuts Recipe

Name: Grilled Pears With Gianduja and Hazelnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon lemon juice; 4 teaspoons butter, melted (no substitutes); ¼ teaspoon vanilla; 4 medium ripe pears, halved lengthwise and cored; 2 tablespoons sugar; ½ cup chocolate hazelnut spread (such as Nutella); 2 tablespoons hazelnut-flavored liqueur (optional); ¼ cup chopped toasted hazelnuts

Grilled Pears With Gianduja and Hazelnuts – a delicious recipe with lemon juice, butter, vanilla, sugar, chocolate hazelnut spread, hazelnut-flavored liqueur. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon lemon juice
4 teaspoons butter, melted (no substitutes)
¼ teaspoon vanilla
4 medium ripe pears, halved lengthwise and cored
2 tablespoons sugar
½ cup chocolate hazelnut spread (such as Nutella)
2 tablespoons hazelnut-flavored liqueur (optional)
¼ cup chopped toasted hazelnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
General

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Grilled Pears With Gianduja and Hazelnuts

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