How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Panini with Provolone and Basil?

You need 6 ingredients. The key ingredients include: 1 cup fresh basil leaves, finely chopped, 1/2 cup light mayonnaise, 3 cups shredded smoked Provolone cheese (about 8 oz.), 1 15-oz. can white beans, rinsed and drained, and more.

Is Grilled Panini with Provolone and Basil suitable as general?

Yes, Grilled Panini with Provolone and Basil falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Panini with Provolone and Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Panini with Provolone and Basil Recipe

Name: Grilled Panini with Provolone and Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fresh basil leaves, finely chopped; 1/2 cup light mayonnaise; 3 cups shredded smoked Provolone cheese (about 8 oz.); 1 15-oz. can white beans, rinsed and drained; 1/2 cup chopped red onion; 8 5-inch sandwich rolls (or 8 5-inch pieces of French bread), sliced open

Grilled Panini with Provolone and Basil – a delicious recipe with fresh basil, light mayonnaise, Provolone cheese, white beans, red onion, rolls. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup fresh basil leaves, finely chopped
1/2 cup light mayonnaise
3 cups shredded smoked Provolone cheese (about 8 oz.)
1 15-oz. can white beans, rinsed and drained
1/2 cup chopped red onion
8 5-inch sandwich rolls (or 8 5-inch pieces of French bread), sliced open

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
605 kcal
Category
General

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Grilled Panini with Provolone and Basil

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