Grilled Nectarines With Prosciutto

1. 1

   Preheat grill to medium-high heat.

2. 2

   Liberally brush grill with olive oil to prevent sticking.

3. 3

   Wrap each nectarine wedge with one half slice of prosciutto and secure with a bamboo skewer.

4. 4

   Brush with melted butter and place on the grill for 2-3 minutes or until prosciutto starts to brown.

5. 5

   Meanwhile, place lime wedges on grill for 2-3 minutes.

6. 6

   Remove limes and nectarines when brown.

7. 7

   To serve, squeeze fresh lime juice over nectarines and sprinkle with chopped mint.

* Per serving · 4 servings · Values may vary.

No additional tips available.