How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Mozzarella And Tomato Skewers?

You need 10 ingredients. The key ingredients include: 2 lbs fresh mozzarella balls, 8 slices French bread, 4 plum tomatoes, cut in half through stem end, 4 bamboo skewers, 10-inch long, and more.

Is Grilled Mozzarella And Tomato Skewers suitable as general?

Yes, Grilled Mozzarella And Tomato Skewers falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Mozzarella And Tomato Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Mozzarella And Tomato Skewers Recipe

Name: Grilled Mozzarella And Tomato Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs fresh mozzarella balls; 8 slices French bread; 4 plum tomatoes, cut in half through stem end; 4 bamboo skewers, 10-inch long; 9 plum tomatoes, peeled seeded & chopped; 8 leaves fresh basil, chopped; 1/4 cup olive oil; balsamic vinegar; coarse salt; fresh ground black pepper

Try this homemade Grilled Mozzarella And Tomato Skewers recipe the whole family will love. Made with mozzarella balls, bread, tomatoes and bamboo skewer…

This Grilled Mozzarella And Tomato Skewers relies on simple, everyday ingredients such as fresh mozzarella balls, french bread, bamboo skewers, 10-inch long and leaves fresh basil, chopped. It comes together quickly and makes 4 servings, at about 870 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Mozzarella And Tomato Skewers

Tips for the best results

Variations & substitutions

My Personal Notes

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