How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Marinated Beef(Korean) ?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. sirloin steak, cut 1/2-inch thick, 1/4 c. soy sauce, 2 green onions, finely chopped, 2 cloves garlic, minced, and more.

Is Grilled Marinated Beef(Korean) suitable as meat & poultry?

Yes, Grilled Marinated Beef(Korean) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Marinated Beef(Korean) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Marinated Beef(Korean) Recipe

Name: Grilled Marinated Beef(Korean)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. sirloin steak, cut 1/2-inch thick; 1/4 c. soy sauce; 2 green onions, finely chopped; 2 cloves garlic, minced; 2 Tbsp. sugar; 2 Tbsp. sesame oil; 2 Tbsp. dry sherry; 1/8 tsp. pepper

Grilled Marinated Beef(Korean) – a delicious recipe with sirloin steak, soy sauce, green onions, garlic, sugar, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. sirloin steak, cut 1/2-inch thick
1/4 c. soy sauce
2 green onions, finely chopped
2 cloves garlic, minced
2 Tbsp. sugar
2 Tbsp. sesame oil
2 Tbsp. dry sherry
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
Meat & Poultry

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Grilled Marinated Beef(Korean)

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