Grilled Maine Lobster Tails With Miso Butter

1. 1

   Preheat the grill to high heat.

2. 2

   Place butter and miso in a microwave-safe dish. Microwave at HIGH 30 seconds or until butter melts. Stir to combine.

3. 3

   Coat lobster tails with cooking spray. Place tails, flesh-side down, on grill rack coated with cooking spray; grill 4 minutes. Turn tails over; brush with butter mixture. Grill 3 minutes or until done, brushing occasionally with butter mixture. Serve with remaining butter mixture.

* Per serving · 4 servings · Values may vary.

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