How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Leg Of Lamb?

You need 9 ingredients. The key ingredients include: 1 (3 1/2-pound) lean boneless leg of lamb, 1/4 cup low-sodium soy sauce, 3 tablespoons water, 3 tablespoons Dijon mustard, and more.

Is Grilled Leg Of Lamb suitable as meat & poultry?

Yes, Grilled Leg Of Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Leg Of Lamb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Leg Of Lamb Recipe

Name: Grilled Leg Of Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 1/2-pound) lean boneless leg of lamb; 1/4 cup low-sodium soy sauce; 3 tablespoons water; 3 tablespoons Dijon mustard; 2 tablespoons vegetable oil; 2 teaspoons dried rosemary; 2 teaspoons finely chopped garlic; 1 teaspoon ground ginger; Cooking spray

Grilled Leg Of Lamb – a delicious recipe with lean, soy sauce, water, mustard, vegetable oil, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 1/2-pound) lean boneless leg of lamb
1/4 cup low-sodium soy sauce
3 tablespoons water
3 tablespoons Dijon mustard
2 tablespoons vegetable oil
2 teaspoons dried rosemary
2 teaspoons finely chopped garlic
1 teaspoon ground ginger
Cooking spray

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Quick Info

Servings
4 servings
Calories
163 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Leg Of Lamb

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