How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Lamb Skewers With Spiced Mint Marinade ?

You need 13 ingredients. The key ingredients include: 1 cup (packed) fresh mint leaves, coarsely chopped, 3/4 cup orange juice, 1/2 cup (packed) golden brown sugar, 1/4 cup dry Sherry, and more.

Is Grilled Lamb Skewers With Spiced Mint Marinade suitable as meat & poultry?

Yes, Grilled Lamb Skewers With Spiced Mint Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Lamb Skewers With Spiced Mint Marinade ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Lamb Skewers With Spiced Mint Marinade

Name: Grilled Lamb Skewers With Spiced Mint Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (packed) fresh mint leaves, coarsely chopped; 3/4 cup orange juice; 1/2 cup (packed) golden brown sugar; 1/4 cup dry Sherry; 1/4 cup apple cider vinegar; 3 garlic cloves, chopped; 1 tablespoon finely grated orange peel; 1 tablespoon chopped peeled fresh ginger; 2 teaspoons Szechuan peppercorns*; 1 teaspoon Asian sesame oil; 1 teaspoon soy sauce; 1 teaspoon pink peppercorns, crushed; 1 1/2 pounds 1-inch cubes trimmed leg of lamb (cut from 2 1/2 pounds of untrimmed leg of lamb)

Try this homemade Grilled Lamb Skewers With Spiced Mint Marinade recipe the whole family will love. Made with mint, orange juice, golden brown sugar and…

This Grilled Lamb Skewers With Spiced Mint Marinade relies on simple, everyday ingredients such as orange juice, (packed) golden brown sugar, dry sherry and apple cider vinegar. It comes together quickly and makes 4 servings, at about 758 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Grilled Lamb Skewers With Spiced Mint Marinade

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions