Grilled Lamb Cutlets With Fresh Pea And Broad Bean Puree — Meat & Poultry recipe

Grilled Lamb Cutlets With Fresh Pea And Broad Bean Puree

Eats Now Editorial Team  · 1048 kcal  · Meat & Poultry

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Try this homemade Grilled Lamb Cutlets With Fresh Pea And Broad Bean Puree recipe the whole family will love. Made with peas, broad beans, garlic and fr…

This Grilled Lamb Cutlets With Fresh Pea And Broad Bean Puree relies on simple, everyday ingredients such as peas shelled, broad beans podded, garlic clove crushed and chopped fresh mint. It comes together quickly and makes 4 servings, at about 1048 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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