How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Lamb Chops With Fresh Mango Chutney ?

You need 9 ingredients. The key ingredients include: Nonstick vegetable oil spray, 1 cup plain whole-milk yogurt, 4 tablespoons chopped fresh mint, divided, 1 1/2 teaspoons garam masala, and more.

Is Grilled Lamb Chops With Fresh Mango Chutney suitable as meat & poultry?

Yes, Grilled Lamb Chops With Fresh Mango Chutney falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Lamb Chops With Fresh Mango Chutney ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Lamb Chops With Fresh Mango Chutney Recipe

Name: Grilled Lamb Chops With Fresh Mango Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Nonstick vegetable oil spray; 1 cup plain whole-milk yogurt; 4 tablespoons chopped fresh mint, divided; 1 1/2 teaspoons garam masala; 8 T-bone loin lamb chops (each about 1 inch thick); 1 1/2 cups 1/2-inch cubes peeled pitted mango; 2 1/2 tablespoons ginger preserves; 1 1/2 tablespoons fresh lime juice; 1 1/2 teaspoons minced serrano chiles with seeds

Try this homemade Grilled Lamb Chops With Fresh Mango Chutney recipe the whole family will love. Made with vegetable oil spray, milk, fresh mint and gar…

This Grilled Lamb Chops With Fresh Mango Chutney relies on simple, everyday ingredients such as nonstick vegetable oil spray, plain whole-milk yogurt, chopped fresh mint, divided and garam masala. It comes together quickly and makes 4 servings, at about 687 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

Nonstick vegetable oil spray
1 cup plain whole-milk yogurt
4 tablespoons chopped fresh mint, divided
1 1/2 teaspoons garam masala
8 T-bone loin lamb chops (each about 1 inch thick)
1 1/2 cups 1/2-inch cubes peeled pitted mango
2 1/2 tablespoons ginger preserves
1 1/2 tablespoons fresh lime juice
1 1/2 teaspoons minced serrano chiles with seeds

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Quick Info

Servings
4 servings
Calories
687 kcal
Category
Meat & Poultry

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