Grilled King Prawn Skewers Recipe

Name: Grilled King Prawn Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 gm raw king prawns; 2 eggs; 1/2 cup cream; 2 green chilies (minced); 1 tea spoon red chili powder; 1 onion (minced); 2 table spoons lemon juice; 3 table spoons plain flour; Salt to taste; 1 tablespoon Olive oil; 1 pack wooden skewers

Servings: persons

500 gm raw king prawns
2 eggs
1/2 cup cream
2 green chilies (minced)
1 tea spoon red chili powder
1 onion (minced)
2 table spoons lemon juice
3 table spoons plain flour
Salt to taste
1 tablespoon Olive oil
1 pack wooden skewers

1
Defrost the prawns thoroughly in the fridge overnight and dry on kitchen paper. Soak skewers in water for half an hour. Make a marinade- in another bowl, combine eggs, cream, minced green chilies, red chili powder, minced onion, lemon juice, plain flour, salt to taste and olive oil.
2
Spoon the marinade over the prawns and mix in coating each prawn well. Cover and leave to marinate for 1 - 2 hours, stirring once or twice.
3
Heat a grill or barbecue to high. Thread the prawns onto the skewers and cook, turning once and basting with the marinade, for 4 - 5 minutes or until pink all the way through.
4
Serve with Honey & Chili sauce.

505

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 500 gm raw king prawns, 2 eggs, 1/2 cup cream, 2 green chilies (minced), and more.

Yes, Grilled King Prawn Skewers falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled King Prawn Skewers

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