How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Italian Zucchini?

You need 6 ingredients. The key ingredients include: 2 zucchini, cut lengthwise into 1/4 inch slices, 1 (8 ounce) bottle Italian-style salad dressing, 3 ounces shredded Cheddar cheese, 3 ounces shredded Pepper Jack cheese, and more.

Is Grilled Italian Zucchini suitable as salads?

Yes, Grilled Italian Zucchini falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Italian Zucchini?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Italian Zucchini Recipe

Name: Grilled Italian Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 zucchini, cut lengthwise into 1/4 inch slices; 1 (8 ounce) bottle Italian-style salad dressing; 3 ounces shredded Cheddar cheese; 3 ounces shredded Pepper Jack cheese; 1/8 teaspoon Italian-style seasoning; 1 tablespoon freshly grated Parmesan cheese

Grilled Italian Zucchini – a delicious recipe with zucchini, salad dressing, Cheddar cheese, Pepper, Italian-style seasoning, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 zucchini, cut lengthwise into 1/4 inch slices
1 (8 ounce) bottle Italian-style salad dressing
3 ounces shredded Cheddar cheese
3 ounces shredded Pepper Jack cheese
1/8 teaspoon Italian-style seasoning
1 tablespoon freshly grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Salads

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