Grilled Italian Stuffed French Bread

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   1.

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   Preheat grill to medium heat.Slice bread into 12 pieces.

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   2.

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   Mix together cream cheese and pesto.

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   Spread over both sides of slices then sprinkle slices with cheese.

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   3.

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   Spray a 15 piece of heavy foil with cooking oil.

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   Reassemble loaf then wrap tightly in foil.

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   4.

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    Grill 12-15 minutes or until heated through.

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    Turning half way through cooking time.

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* Per serving · 4 servings · Values may vary.

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