Grilled Italian Sausage, Pepper and Onion Quesadilla with Sweet 100 Tomato Relish Recipe

Name: Grilled Italian Sausage, Pepper and Onion Quesadilla with Sweet 100 Tomato Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound hot Italian sausage, links; 1/2 pound mild Italian sausage, links; 12 (6-inch) flour tortillas; 1 cup shredded fontina cheese; 1/2 cup grated Parmesan cheese; 1 red onion, sliced, grilled and chopped; 1 yellow pepper, grilled, peeled and chopped; 1 red pepper, grilled, peeled and chopped; 4 cloves garlic, coarsely chopped; 1/4 cup chopped flat leaf parsley; 2 cups Sweet 100 tomatoes, sliced in half (sweet 100 tomatoes are very small, flavorful tomatoes); 1/4 cup thinly sliced red onion; 1/4 cup red wine vinegar; 2 tablespoons olive oil; 3 tablespoons basil chiffonade; Salt and freshly ground pepper

Servings: persons

1/2 pound hot Italian sausage, links
1/2 pound mild Italian sausage, links
12 (6-inch) flour tortillas
1 cup shredded fontina cheese
1/2 cup grated Parmesan cheese
1 red onion, sliced, grilled and chopped
1 yellow pepper, grilled, peeled and chopped
1 red pepper, grilled, peeled and chopped
4 cloves garlic, coarsely chopped
1/4 cup chopped flat leaf parsley
2 cups Sweet 100 tomatoes, sliced in half (sweet 100 tomatoes are very small, flavorful tomatoes)
1/4 cup thinly sliced red onion
1/4 cup red wine vinegar
2 tablespoons olive oil
3 tablespoons basil chiffonade
Salt and freshly ground pepper

1
Preheat grill to high.
2
Grill the sausages until golden brown on all sides and cooked through, about 10 to 12 minutes.
3
Remove, let rest for 5 minutes and slice into 1/4-inch thick slices.
4
Lay 8 of the tortillas on a work surface.
5
Divide the cheeses, sausage, onion peppers, garlic and parsley among them.
6
Stack to make 4 and top with the remaining 4 tortillas.
7
Brush the tops with the olive oil and grill for 2 to 3 minutes until golden brown.
8
Brush with more oil, turn over and continue grilling until golden brown and the cheese melts.
9
Remove the quesadilla, quarter and top with the relish.
10
Combine all ingredients in a medium bowl and season with salt and pepper to taste.

1394

kcal

Calories

Fat

242

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 pound hot Italian sausage, links, 1/2 pound mild Italian sausage, links, 12 (6-inch) flour tortillas, 1 cup shredded fontina cheese, and more.

Yes, Grilled Italian Sausage, Pepper and Onion Quesadilla with Sweet 100 Tomato Relish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Italian Sausage, Pepper and Onion Quesadilla with Sweet 100 Tomato Relish

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