How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Ham Steaks With Peach Salsa?

You need 6 ingredients. The key ingredients include: 4 ham steak about 1/2-inch thick, 1 cup peaches chopped, 1 cup grape tomatoes cut in half, 1 teaspoon balsamic vinegar OR seasoned rice vinegar, and more.

Is Grilled Ham Steaks With Peach Salsa suitable as meat & poultry?

Yes, Grilled Ham Steaks With Peach Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Ham Steaks With Peach Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Ham Steaks With Peach Salsa Recipe

Name: Grilled Ham Steaks With Peach Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ham steak about 1/2-inch thick; 1 cup peaches chopped; 1 cup grape tomatoes cut in half; 1 teaspoon balsamic vinegar OR seasoned rice vinegar; 1 teaspoon thyme fresh chopped; 1 teaspoon jalapeno chile minced

Grilled Ham Steaks With Peach Salsa – a delicious recipe with ham steak, peaches, grape tomatoes, balsamic vinegar, thyme, jalapeno chile. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 ham steak about 1/2-inch thick
1 cup peaches chopped
1 cup grape tomatoes cut in half
1 teaspoon balsamic vinegar OR seasoned rice vinegar
1 teaspoon thyme fresh chopped
1 teaspoon jalapeno chile minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Ham Steaks With Peach Salsa

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