How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Halibut Ii?

You need 7 ingredients. The key ingredients include: 6 (6 ounce) fillets halibut, 2 tablespoons olive oil, 2 tablespoons fresh lime juice, 1/2 teaspoon dried thyme, and more.

Is Grilled Halibut Ii suitable as seafood?

Yes, Grilled Halibut Ii falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Halibut Ii?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Halibut Ii Recipe

Name: Grilled Halibut Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (6 ounce) fillets halibut; 2 tablespoons olive oil; 2 tablespoons fresh lime juice; 1/2 teaspoon dried thyme; 1/2 teaspoon dried basil; 1/4 teaspoon dried oregano; 1/8 teaspoon dried rosemary

Grilled Halibut Ii – a delicious recipe with olive oil, lime juice, thyme, basil, oregano, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 (6 ounce) fillets halibut
2 tablespoons olive oil
2 tablespoons fresh lime juice
1/2 teaspoon dried thyme
1/2 teaspoon dried basil
1/4 teaspoon dried oregano
1/8 teaspoon dried rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Halibut Ii

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