How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Halibut and Tomato Packets?

You need 8 ingredients. The key ingredients include: 6 3/4-inch-thick halibut fillets, 1/4 cup olive oil, 1/4 cup olive tapenade, 3 medium heirloom tomatoes, each cut into 8 wedges, and more.

Is Grilled Halibut and Tomato Packets suitable as seafood?

Yes, Grilled Halibut and Tomato Packets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Halibut and Tomato Packets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Halibut and Tomato Packets Recipe

Name: Grilled Halibut and Tomato Packets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 3/4-inch-thick halibut fillets; 1/4 cup olive oil; 1/4 cup olive tapenade; 3 medium heirloom tomatoes, each cut into 8 wedges; 1 medium fennel bulb, halved, cored, thinly sliced (about 2 cups); 2 tablespoons chopped fresh tarragon; 2 tablespoons grated lemon peel; 1/4 cup dry vermouth

Grilled Halibut and Tomato Packets – a delicious recipe with olive oil, olive tapenade, heirloom tomatoes, fennel bulb, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 3/4-inch-thick halibut fillets
1/4 cup olive oil
1/4 cup olive tapenade
3 medium heirloom tomatoes, each cut into 8 wedges
1 medium fennel bulb, halved, cored, thinly sliced (about 2 cups)
2 tablespoons chopped fresh tarragon
2 tablespoons grated lemon peel
1/4 cup dry vermouth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Seafood

Eats Now Editorial Team

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Grilled Halibut and Tomato Packets

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