Try this homemade Grilled Halibut and Tomato Packets recipe the whole family will love. Made with olive oil, olive tapenade, heirloom tomatoes and fenne…
This Grilled Halibut and Tomato Packets relies on simple, everyday ingredients such as inch-thick halibut fillets, olive oil, olive tapenade and chopped fresh tarragon. It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026