How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Halibut?

You need 8 ingredients. The key ingredients include: 2 to 4 lb. halibut steaks, 1 Tbsp. lemon juice, 1/4 c. oil, 1/2 c. chopped onion, and more.

Is Grilled Halibut suitable as seafood?

Yes, Grilled Halibut falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Halibut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Halibut Recipe

Name: Grilled Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 4 lb. halibut steaks; 1 Tbsp. lemon juice; 1/4 c. oil; 1/2 c. chopped onion; 2 tsp. minced dill weed; 1 Tbsp. chives; 1 tsp. salt; 1/2 tsp. pepper

Grilled Halibut – a delicious recipe with lemon juice, oil, onion, dill weed, chives, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 to 4 lb. halibut steaks
1 Tbsp. lemon juice
1/4 c. oil
1/2 c. chopped onion
2 tsp. minced dill weed
1 Tbsp. chives
1 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Seafood

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Grilled Halibut

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