How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Grouper With Cucumber Salsa?

You need 14 ingredients. The key ingredients include: 2 cups diced seeded peeled cucumber (about 2 medium), 1/3 cup thinly sliced green onions, 1/4 cup chopped fresh cilantro, 1/2 teaspoon grated lime rind, and more.

Is Grilled Grouper With Cucumber Salsa suitable as snacks & appetizers?

Yes, Grilled Grouper With Cucumber Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Grilled Grouper With Cucumber Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Grouper With Cucumber Salsa Recipe

Name: Grilled Grouper With Cucumber Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups diced seeded peeled cucumber (about 2 medium); 1/3 cup thinly sliced green onions; 1/4 cup chopped fresh cilantro; 1/2 teaspoon grated lime rind; 1/4 cup fresh lime juice (about 2 limes); 2 tablespoons finely chopped seeded jalapeno pepper; 1 tablespoon olive oil; 1/8 teaspoon salt; 1 garlic clove, minced; 4 (6-ounce) grouper fillets (about 1 1/2 inches thick); 2 teaspoons olive oil; 1/8 teaspoon salt; 1/8 teaspoon black pepper; Cooking spray

Try this homemade Grilled Grouper With Cucumber Salsa recipe the whole family will love. Made with cucumber, green onions, fresh cilantro and lime rind.…

This Grilled Grouper With Cucumber Salsa relies on simple, everyday ingredients such as thinly sliced green onions, chopped fresh cilantro, grated lime rind and olive oil. It comes together quickly and makes 4 servings, at about 130 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Grouper With Cucumber Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions