How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Grape Leaf Wrapped Goat Cheese ?

You need 7 ingredients. The key ingredients include: 6 to 8 grape leaves (sold in a jar), drained, rinsed and patted dry, 1 3/4-to-1-pound round piece goat cheese, such as bucheron, at room temperature (or 2 smaller pieces, stacked), 1/4 cup extra-virgin olive oil, plus more for brushing, 2 sprigs fresh rosemary, and more.

Is Grilled Grape Leaf Wrapped Goat Cheese suitable as general?

Yes, Grilled Grape Leaf Wrapped Goat Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Grape Leaf Wrapped Goat Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Grape Leaf Wrapped Goat Cheese Recipe

Name: Grilled Grape Leaf Wrapped Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 grape leaves (sold in a jar), drained, rinsed and patted dry; 1 3/4-to-1-pound round piece goat cheese, such as bucheron, at room temperature (or 2 smaller pieces, stacked); 1/4 cup extra-virgin olive oil, plus more for brushing; 2 sprigs fresh rosemary; Pinch of red pepper flakes; Kosher salt; Crusty bread, for serving

Try this homemade Grilled Grape Leaf Wrapped Goat Cheese recipe the whole family will love. Made with grape, goat cheese, extra-virgin olive oil and ros…

This Grilled Grape Leaf Wrapped Goat Cheese relies on simple, everyday ingredients such as sprigs fresh rosemary, of red pepper flakes, kosher salt and crusty bread, for serving. It comes together quickly and makes 4 servings, at about 405 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 to 8 grape leaves (sold in a jar), drained, rinsed and patted dry
1 3/4-to-1-pound round piece goat cheese, such as bucheron, at room temperature (or 2 smaller pieces, stacked)
1/4 cup extra-virgin olive oil, plus more for brushing
2 sprigs fresh rosemary
Pinch of red pepper flakes
Kosher salt
Crusty bread, for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
General

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