How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Ginger Pear Sundaes?

You need 8 ingredients. The key ingredients include: 2 cups low-fat vania ice cream or 2 cups frozen yogurt, softened, ⅓ cup crystallized ginger, diced, 4 large ripe but firm pears, 2 tablespoons butter, melted, and more.

Is Grilled Ginger Pear Sundaes suitable as general?

Yes, Grilled Ginger Pear Sundaes falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Ginger Pear Sundaes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Ginger Pear Sundaes Recipe

Name: Grilled Ginger Pear Sundaes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups low-fat vania ice cream or 2 cups frozen yogurt, softened; ⅓ cup crystallized ginger, diced; 4 large ripe but firm pears; 2 tablespoons butter, melted; 4 teaspoons granulated sugar; 1 teaspoon ground ginger; 3 tablespoons caramel ice cream topping; 3 tablespoons toasted sweetened flaked coconut

Try this homemade Grilled Ginger Pear Sundaes recipe the whole family will love. Made with low-fat vania ice cream, ginger, butter and sugar. Easy step-…

This Grilled Ginger Pear Sundaes relies on simple, everyday ingredients such as crystallized ginger, diced, large ripe but firm pears, butter, melted and granulated sugar. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups low-fat vania ice cream or 2 cups frozen yogurt, softened
⅓ cup crystallized ginger, diced
4 large ripe but firm pears
2 tablespoons butter, melted
4 teaspoons granulated sugar
1 teaspoon ground ginger
3 tablespoons caramel ice cream topping
3 tablespoons toasted sweetened flaked coconut

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Quick Info

Servings
4 servings
Calories
196 kcal
Category
General

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