How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Flounder With Olive Butter?

You need 5 ingredients. The key ingredients include: 2 oz. butter (room temperature), 2 Tbsp. lemon juice, 1 tsp. lemon zest (rind), 1/4 c. pitted and finely chopped kalamata or other black olives, and more.

Is Grilled Flounder With Olive Butter suitable as general?

Yes, Grilled Flounder With Olive Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Flounder With Olive Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Flounder With Olive Butter Recipe

Name: Grilled Flounder With Olive Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. butter (room temperature); 2 Tbsp. lemon juice; 1 tsp. lemon zest (rind); 1/4 c. pitted and finely chopped kalamata or other black olives; 4 flounder fillets

Grilled Flounder With Olive Butter – a delicious recipe with butter, lemon juice, lemon zest, black olives, flounder fillets. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 oz. butter (room temperature)
2 Tbsp. lemon juice
1 tsp. lemon zest (rind)
1/4 c. pitted and finely chopped kalamata or other black olives
4 flounder fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
104 kcal
Category
General

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