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Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil Recipe

Name: Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 recipe flat bread; 1 8 ounce container of ricotta cheese, drained; 3 plum tomatoes, diced; 2 tablespoons basil chiffonade; Shaved parmesan; 1/2 cup olive oil; 6 cloves roasted garlic

Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil – a delicious recipe with bread, ricotta cheese, tomatoes, basil chiffonade, parmesan, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 recipe flat bread
1 8 ounce container of ricotta cheese, drained
3 plum tomatoes, diced
2 tablespoons basil chiffonade
Shaved parmesan
1/2 cup olive oil
6 cloves roasted garlic

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Servings
4 servings
Calories
331 kcal
Category
General

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Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil

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