How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Flatbread Steak Salad?

You need 8 ingredients. The key ingredients include: 2 cups Kraft Gourmet Blue Cheese Dressing, 1/3 cup lemon zest, beef sirloin steaks, grilled, chopped, 2 qt. frisee, and more.

Is Grilled Flatbread Steak Salad suitable as salads?

Yes, Grilled Flatbread Steak Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Flatbread Steak Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Flatbread Steak Salad Recipe

Name: Grilled Flatbread Steak Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 cups Kraft Gourmet Blue Cheese Dressing; 1/3 cup lemon zest; beef sirloin steaks, grilled, chopped; 2 qt. frisee; 2 qt. watercress; 2 qt. Vidalia onions, sliced, grilled; 16 each flatbreads (5x8-inch), grilled; 1 qt. grape or cherry tomatoes, halved

Grilled Flatbread Steak Salad – a delicious recipe with lemon zest, beef sirloin, frisee, watercress, Vidalia onions, flatbreads. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups Kraft Gourmet Blue Cheese Dressing
1/3 cup lemon zest
beef sirloin steaks, grilled, chopped
2 qt. frisee
2 qt. watercress
2 qt. Vidalia onions, sliced, grilled
16 each flatbreads (5x8-inch), grilled
1 qt. grape or cherry tomatoes, halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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