How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Flank Steak With Bourbon Barbecue Sauce?

You need 13 ingredients. The key ingredients include: 1 1/2 pounds flank steak, trimmed, 1 tablespoon chopped fresh rosemary, 1/2 teaspoon freshly ground black pepper, 1/4 teaspoon kosher salt, and more.

Is Grilled Flank Steak With Bourbon Barbecue Sauce suitable as soups & stews?

Yes, Grilled Flank Steak With Bourbon Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grilled Flank Steak With Bourbon Barbecue Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Flank Steak With Bourbon Barbecue Sauce

Name: Grilled Flank Steak With Bourbon Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds flank steak, trimmed; 1 tablespoon chopped fresh rosemary; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon kosher salt; Cooking spray; 1 teaspoon olive oil; 2 tablespoons finely chopped shallots; 2 tablespoons tomato paste; 1/2 cup less-sodium beef broth; 2 teaspoons brown sugar; 1 tablespoon bourbon; 2 teaspoons balsamic vinegar; 1/8 teaspoon salt

Try this homemade Grilled Flank Steak With Bourbon Barbecue Sauce recipe the whole family will love. Made with flank steak, rosemary, freshly ground bla…

This Grilled Flank Steak With Bourbon Barbecue Sauce relies on simple, everyday ingredients such as flank steak, trimmed, chopped fresh rosemary, freshly ground black pepper and kosher salt. It comes together quickly and makes 4 servings, at about 490 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Flank Steak With Bourbon Barbecue Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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