How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Flank Steak?

You need 9 ingredients. The key ingredients include: 1-1/2 lb. flank steak, 1 cup soy sauce, 1/2 cup brown sugar, 1/2 cup unsweetened pineapple juice, and more.

Is Grilled Flank Steak suitable as salads?

Yes, Grilled Flank Steak falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Flank Steak?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Flank Steak Recipe

Name: Grilled Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 lb. flank steak; 1 cup soy sauce; 1/2 cup brown sugar; 1/2 cup unsweetened pineapple juice; 1/2 cup Italian salad dressing; 1/2 cup red wine vinegar; 1/2 cup Worcestershire sauce; 1 tsp. salt; 1 tsp. garlic powder

Grilled Flank Steak – a delicious recipe with flank steak, soy sauce, brown sugar, pineapple juice, Italian salad dressing, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1-1/2 lb. flank steak
1 cup soy sauce
1/2 cup brown sugar
1/2 cup unsweetened pineapple juice
1/2 cup Italian salad dressing
1/2 cup red wine vinegar
1/2 cup Worcestershire sauce
1 tsp. salt
1 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Salads

Eats Now Editorial Team

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Grilled Flank Steak

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