How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Fish Kebabs?

You need 11 ingredients. The key ingredients include: 2 1/4 lb white fish fillets, cut into chunks, 2 None medium zucchini, cut into chunks, 1 None red pepper, cut into chunks, 1 None medium red onion, cut into wedges, and more.

Is Grilled Fish Kebabs suitable as seafood?

Yes, Grilled Fish Kebabs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Fish Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Fish Kebabs Recipe

Name: Grilled Fish Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 lb white fish fillets, cut into chunks; 2 None medium zucchini, cut into chunks; 1 None red pepper, cut into chunks; 1 None medium red onion, cut into wedges; 1 cup plain yogurt; 2 tbsp lemon juice; 3 cloves garlic, minced; 2 tsp ground cumin; 2 tsp ground coriander; 1 tsp sweet paprika; 1 cup fresh cilantro leaves

Grilled Fish Kebabs

Eats Now Editorial Team · 94 kcal · Seafood

Grilled Fish Kebabs – a delicious recipe with white fish, zucchini, red pepper, red onion, plain yogurt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Grilled Fish Kebabs

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