Try this homemade Grilled Eggplant & Surimi Rolls recipe the whole family will love. Made with eggplants, spoons of, soy sauce and oil. Easy step-by-ste…
This Grilled Eggplant & Surimi Rolls relies on simple, everyday ingredients such as eggplants sliced vertically, shiro miso table spoons of, oil table spoon of and crab legs surimi. It comes together quickly and makes 4 servings, at about 247 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026