How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Eggplant Salad?

You need 9 ingredients. The key ingredients include: 1 whole Medium Yellow Squash, Sliced, 1 whole Medium Eggplant, Sliced, 2 Tablespoons Olive Oil, Plus A Little More For Salad, Balsamic Vinegar, For Brushing On Vegetables And For The Salad, and more.

Is Grilled Eggplant Salad suitable as salads?

Yes, Grilled Eggplant Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Eggplant Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Eggplant Salad Recipe

Name: Grilled Eggplant Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Medium Yellow Squash, Sliced; 1 whole Medium Eggplant, Sliced; 2 Tablespoons Olive Oil, Plus A Little More For Salad; Balsamic Vinegar, For Brushing On Vegetables And For The Salad; 6 sprigs Thyme; 4 cups Mixed Greens; 1/4 cups Toasted Almonds; 1 whole Medium Tomato, Cut Into Wedges; 1/4 cups Goat Cheese

Grilled Eggplant Salad – a delicious recipe with Olive Oil, Vinegar, Thyme, Mixed Greens, u00bc, Tomato. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 whole Medium Yellow Squash, Sliced
1 whole Medium Eggplant, Sliced
2 Tablespoons Olive Oil, Plus A Little More For Salad
Balsamic Vinegar, For Brushing On Vegetables And For The Salad
6 sprigs Thyme
4 cups Mixed Greens
1/4 cups Toasted Almonds
1 whole Medium Tomato, Cut Into Wedges
1/4 cups Goat Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Salads

Eats Now Editorial Team

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