How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Curry Dijon Chicken Salad?

You need 11 ingredients. The key ingredients include: 6 Tbsp. curry powder, 3 qt. Canned mandarin oranges, drained, liquid reserved, 1-1/2 qt. low-fat buttermilk, 3 cups GREY POUPON Classic Dijon Mustard, and more.

Is Grilled Curry Dijon Chicken Salad suitable as salads?

Yes, Grilled Curry Dijon Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Curry Dijon Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Curry Dijon Chicken Salad Recipe

Name: Grilled Curry Dijon Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. curry powder; 3 qt. Canned mandarin oranges, drained, liquid reserved; 1-1/2 qt. low-fat buttermilk; 3 cups GREY POUPON Classic Dijon Mustard; 1/2 cup Granulated sugar; 1-1/2 gal. boneless skinless chicken breasts, grilled, cut into 1/4-inch pieces; 2-1/2 qt. Seedless red grapes Target 1 lb For $2.99 thru 02/06; 1 qt. celery, diagonally cut into 1/4-inch-thick slices; 2 cups raisins; 2 cups Sliced almonds, toasted; 1-1/2 gal. Boston lettuce leaves

Fresh, crisp and full of flavor — this Grilled Curry Dijon Chicken Salad is a must-try. Made with curry powder, mandarin oranges, low-fat buttermilk and…

This Grilled Curry Dijon Chicken Salad relies on simple, everyday ingredients such as curry powder, qt. low-fat buttermilk, granulated sugar and raisins. It comes together quickly and makes 4 servings, at about 924 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Grilled Curry Dijon Chicken Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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