How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Curry Chicken On A Stick (Cambodia)?

You need 13 ingredients. The key ingredients include: 1 lb chicken breast, cut into strips, 3 garlic cloves, minced, 1 green onion, minced, 2 tablespoons minced lemongrass (I grated mine), and more.

Is Grilled Curry Chicken On A Stick (Cambodia) suitable as meat & poultry?

Yes, Grilled Curry Chicken On A Stick (Cambodia) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Curry Chicken On A Stick (Cambodia)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Curry Chicken On A Stick (Cambodia) Recipe

Name: Grilled Curry Chicken On A Stick (Cambodia)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, cut into strips; 3 garlic cloves, minced; 1 green onion, minced; 2 tablespoons minced lemongrass (I grated mine); 2 tablespoons curry powder; 1 tablespoon honey or 1 tablespoon light brown sugar; 1/2 tablespoon soy sauce; 1/2 tablespoon fish sauce; 1/2 tablespoon fresh lime juice; 1 teaspoon paprika; 1/4 teaspoon black pepper; 1/4 cup water; 2 tablespoons vegetable oil (to prevent drying)

Grilled Curry Chicken On A Stick (Cambodia)

Eats Now Editorial Team · 397 kcal · Meat & Poultry

Grilled Curry Chicken On A Stick (Cambodia) – a delicious recipe with chicken breast, garlic, green onion, curry powder, honey, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Grilled Curry Chicken On A Stick (Cambodia)

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