How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Cream Brie Focaccia?

You need 8 ingredients. The key ingredients include: 1 loaf focaccia bread, sliced in half horizontally, 1 tablespoon melted butter, 2 tablespoons Dijon mustard, 7 ounces double-cream brie cheese, cur inot 1/2 inch pieces, and more.

Is Grilled Cream Brie Focaccia suitable as general?

Yes, Grilled Cream Brie Focaccia falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Cream Brie Focaccia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Cream Brie Focaccia Recipe

Name: Grilled Cream Brie Focaccia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf focaccia bread, sliced in half horizontally; 1 tablespoon melted butter; 2 tablespoons Dijon mustard; 7 ounces double-cream brie cheese, cur inot 1/2 inch pieces; 2 cups roma tomatoes, seeded, chopped (about 3); 1/4 cup red onion, finely chopped; 1/4 cup fresh basil, finely chopped; 1/2 teaspoon fresh ground pepper

Try this homemade Grilled Cream Brie Focaccia recipe the whole family will love. Made with bread, butter, mustard and brie cheese. Easy step-by-step ins…

This Grilled Cream Brie Focaccia relies on simple, everyday ingredients such as melted butter, dijon mustard, red onion, finely chopped and fresh basil, finely chopped. It comes together quickly and makes 4 servings, at about 261 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 loaf focaccia bread, sliced in half horizontally
1 tablespoon melted butter
2 tablespoons Dijon mustard
7 ounces double-cream brie cheese, cur inot 1/2 inch pieces
2 cups roma tomatoes, seeded, chopped (about 3)
1/4 cup red onion, finely chopped
1/4 cup fresh basil, finely chopped
1/2 teaspoon fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
General

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